INGREDIENTS:
1.5oz. Putnam New England Rye Whiskey
3/4 oz. Cointreau
1.5oz. Peach Puree
2 Dashes Angostura Bitters
DIRECTIONS:
Shake up all ingredients (except bitters), pour into glass.
Add two dashes of Angostura bitters
Garnish with Mint
Recipe by Douglas Inacio at Summer Shack Cambridge